the challenges

Lower your beverage alcohol costs and improve the effectiveness of promotions with wine, spirits and beer suppliers and distributors.

Casual dining and hotel groups have real challenges when buying wine, spirits and beer across multiple markets. These include centralized approved product lists, agreeing to national promotions with brand owners, optimizing purchasing from local distributors with their complex discounts and promotions, and ultimately executing programs at the outlet level.

All Suppliers in the beer, spirits and wine industry use third-party distributors to reach the outlet level and therefore have additional complexity in managing their supply channel compared to other product categories. Even in the best-run companies, there is a significant gap between promotion potential and promotion execution – particularly at the retail outlet level. The lack of transparency of true cost of acquisition at the store level, versus the quoted headquarter price negatively impacts chain account profitability.


the solution

automated, online wine, spirits and beer supplier and distributor management

The Beverage Cost Network™ enables national chains to manage their suppliers and distributors. Using the Beverage Cost Network, buyers can quickly setup and modify any new product or promotions. They can then communicate those details through the supply chain to their distributors and to the stores for execution against the product or promotion at the retail level.

National chains get access to variance reports of quoted cost vs. actual on invoice cost down to the outlet level. This enables buyers to force compliance and to negotiate more effectively with suppliers and distributors.

 

 

the technology

eSkye’s Beverage Cost Network

The Beverage Cost Network provides chains with a simple Web interface to manage all their suppliers’ pricing and promotion details. This information can be immediately sent to all of the chain’s retail outlets and can be used to manage ordering of approved products.

For every $10 million of alcohol sales you have in your chain, we can help you find savings and increased margin of between $100,000 and $1 million annually.

powerful features

The way to improve your alcohol business is to know the answers to some pretty basic questions:

  • Know what you are selling
  • Know your inventory
  • Know the price structure of your
    distributors
  • Optimize the mix and quantity to
        – Increase sales
        – Decrease cost
        – Improve ROI
  • Service for finding out what prices are being quoted and what prices your chain is actually paying. Are you getting the right pour costs?
  • Reporting permits analysis at sku / store level and the ability to roll that information up for the chain by supplier by brand by state or zone for complete vision of profitability
  • Real-time update of information by seller and / or distributor via the Web or through automation
  • Status alerts notify conditions have distributor fails 24 hours of the changes to a delivery amount, etc.)

 

 

 

 
copyright eSkye Solutions 2005